And that was a very poor decision.
Remember when I said that cutting it in half and segmenting it with a knife would be "time consuming"?
Haha!
I peeled that betch like an orange. All the rind was off except that white stuff. So I peeled that off. 10 minutes later I ripped off a segment and took a bite.
My, was that fruit a Bitter Betty. Maybe it's because i dropped it on the floor and then tore all of its skin off. Or maybe it's because that's what Grapefruits do.
My, was that fruit a Bitter Betty. Maybe it's because i dropped it on the floor and then tore all of its skin off. Or maybe it's because that's what Grapefruits do.
So I realized the see through skin that holds the whole fruit together was too bitter to eat so I had to get rid of it.
So i separated every little bead of grapefruit from the skin.
It was time consuming to say the least.
It was time consuming to say the least.
After 45 minutes I had a bowl full of shredded grapefruit and a pile of refuse.
I wanted neither.
No comments:
Post a Comment